Grilled Paneer Sandwich

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Grilled Paneer Sandwich 

How long it takes: 60 minutes

Makes:  16 Sandwiches

Quick-fix recipes are useful for breakfast and snacks, and one such trial led to this recipe. Paneer is quite versatile with breads/rotis and in a scrambled/bhurji form it can be easily used as a yummy filling. A couple of years ago I had put up the recipe for veg sandwich which was well appreciated, and I thought of making a filling with paneer. Hope you enjoy it too –

What you need to have:

1. Grated Paneer – 1 Cup

2. Bread slices – 16 (I have used whole wheat bread)

3. Butter (cholestrol free is what I prefer) – 100 grams

Grated paneer & butter 

Whole wheat bread slices

Ingredients of Stuffing:

1. Onion chopped fine –  1/2 Cup

2. Cumin seeds – 1 Teaspoon

3. Green chilli (grated ) – 1

4. Tomato chopped – 1

5. Turmeric powder – 1/2 Teaspoon

6. Chilli powder – 1/4 Teaspoon

7. Garam masala powder – A pinch

8. Chopped Cilantro – A handful

Ingredients of seasoning

What you do with what you have:

1. Wash and chop tomato fine. Wash and peel onions finely, as well as coriander/cilantro and keep aside as shown in the image above.

2. Place a skillet with 3-4 teaspoons of cooking oil on medium flame.  When hot, add jeera/cumin seeds to it.  When jeera splutters, add chopped tomatoes and fry till mushy. Add chopped onions with salt and fry till done.

Chopped onions being added to fried tomatoes

3. Add chopped green chillies and stir a little. Add all the powders in a row.and stir again.

All powders being added in a row

4.  Finally add grated paneer and chopped cilantro and mix well.

Grated paneer & chopped cilantro being added

5. Finally transfer it to a bowl as shown in the image below.

                                                                                                                                                                  Stuffing

6. Place the stuffing and spread it evenly. Apply butter on both sides of the other slice and cover the stuffed bread.

Buttered bread slice & stuffing placed

7. Use a non-stick sandwich maker and grill till crispy and brown on both the sides.

Sandwich after being grilled

8. Enjoy with tomato sauce or plain or even with Amul butter and chutney powder of your choice.

Paneer sandwich with tomato sauce

How long it takes: 60 minutes

Makes:  16 Sandwiches

Good to remember:

1. I have used broken wheat bread for the dish. It is individual choice.

2. I have also used cholesterol free butter from Amul – not that I insist on your doing the same.

3. One can even use vegetables of one’s choice for the stuffing.

4. Grill it till brown and crispy. Make sure you do not burn it .

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13 thoughts on “Grilled Paneer Sandwich

    Priya said:
    December 26, 2011 at 9:39 pm

    Omg, sandwich makes me hungry..

    Divya said:
    December 27, 2011 at 10:43 am

    Nice recipe for an evening snack 🙂 The new layout of the blog looks great, Aunty 🙂
    Wishes in advance for a very Happy New Year !!

      prathibalrao responded:
      December 28, 2011 at 7:25 am

      Hi Divya,

      Thanx for your encouraging comments. Since paneer is the favorite of one and all , one can prepare the stuffing the previous day and push it in the refregerator and prepare it for tiffin in the evening on Sundays at least no??????!!!!!!!

    Shilpa Rao said:
    December 29, 2011 at 6:51 pm

    Hi Pachi,

    Lovely recipe, I tried this today morning for tiffin and it turned out awesome. I ‘m sorry not to have commented on earlier post as very busy with work and kids but I see your site everyday.

    Regards,

    Shilpa Rao

      prathibalrao responded:
      December 30, 2011 at 7:44 am

      Hi Shilpa,

      Thanx a lot for ur comments. It is ideal for a change for evening tiffin since the stuffing can be prepared earlier and pushed in the refrigerator to save time.

    Ashu said:
    December 30, 2011 at 2:33 pm

    Hi Aunty,

    Paneer my fav… wow:) and paneer sandwich looks so pretty, loved the recipe thanx for posting it. Happy 2012 to u in advance:)

      prathibalrao responded:
      December 30, 2011 at 6:13 pm

      Hi Ashu,

      Thanx a lot and i also wish you a very happy 2012 in advance. Do try out the recipe and send me da feed back please.

    roopa said:
    February 9, 2012 at 5:09 pm

    superb one my kids just loved it !

      prathibalrao responded:
      February 9, 2012 at 9:29 pm

      Hi Roopa,

      Thanx for your wonderful feed back.

    satwik pai said:
    June 14, 2012 at 7:01 pm

    awesome!!! my mother made his sandwich & it was delecious;-) !!!!!!!!!!

    satwik pai said:
    June 14, 2012 at 7:03 pm

    my bro too loved this sandwich!!!! 😉 🙂

    satwik pai said:
    June 14, 2012 at 7:09 pm

    Every thing looks sooo yummy…. wished i could just take it out and eat !!!! 🙂 🙂 🙂

      prathibalrao responded:
      June 14, 2012 at 8:44 pm

      Hi Satwik,

      Thanx a lot for your wonderful feed back. Good that you all loved it. Did my dear brother eat???????????????

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