Hithukubele (Surthi beans dal)
Hithukubele How long it takes: 45 minutes (Excluding double pealing) Number of servings: 2-3 Hithukubele Avrekalu/Surthi beans is likely the most abundantly available among the fresh beans in Bangalore, and popular too. I have memories of having avrekalu dishes prepared at the homes of my friends, not so much at my home. I have already put up [...]

