Almond-Peas Masala  How long it takes: 45 minutes Number of servings: 2-3 Badam/Almonds/Badami  in Konkani, English and Kannada respectively are used to improve the texture and consistency of most gravies, as an alternative to cashews. I find that almond-based gravy tastes better and is also healthier (than cashews).  Today I am sharing this recipe for [...]