Archive for September, 2011

Taro Root Fritters

Taro Root Fritters Taro is a common name for the corms and tubers of several plants in the family Araceae.  Of these, Colocasia  is the most widely cultivated, and is the subject of this article. More specifically, this article describes the ‘dasheen’ form of taro. Taro is native to southeast Asia. It is a perennial, tropical plant [...]

Corn Usli

                                                                                                                           Corn Usli How long it takes: 45 mins Number of servings: 2-3 Corn is available in plenty and popular in all forms. I have already put up corn pulav, corn cutlet, and babycorn capsicum masala. Today I would like to put up corn usli which is similar to other usli recipes like the white peas [...]

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